Pearl 30th wedding anniversary cake

Made with layers of lemon cake, filled with lemon buttercream and lemon curd. Covered in white swiss meringue buttercream. Decorated with pearlescent sprinkles, white lindor chocolates, gold palm spears, fondant plaque personalised with Mum & Dad, artificial peonies, roses and leaves. All presented on an iced & ribboned cake board, complete with an embossed anniversary message.

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